It's spring, which means spring fruit! I love when the berries go on sale at the grocery store, because this is my time of year. I'm a berry fanatic.
So when Bounty asked me to come up with a recipe to incorporate all the new spring fruit, I knew just what I wanted to bake -- a zesty blueberry lemon bundt cake. I wanted to use delicious, sweet blueberries, and to add some tang... lots of lemon.