Want a quick, fun, yummy treat to serve at your Memorial Day barbecue? How about homemade cinnamon sugar pita chips? I promise your guests will love them!
CINNAMON SUGAR PITA CHIPS
- 1/4 cup of granulated sugar
- 3-4 teaspoons ground cinnamon
- 1/4 stick of butter at room temperature
- 2 pita
- 1 pinch of salt
Preheat oven to 400 degrees.
Cut each pita into 8 slices.
Combine butter, sugar, cinnamon, and pinch of salt in a small bowl. Mix until creamy.
Spread the mixture on top of each slice and in the middle.
Bake for 12-15 minutes checking often. The longer you bake, the crispier they will get.
Enjoy, and Happy Memorial Day!!