Drinks

Party Recap

We celebrated Diwali with an open house for about 30 people. Food and decorations were festive, but modern.

Idea

Party Highlights

  • Desserts

    Dessert was a sweet bar; a variety of traditional indian sweets, chikki, gulab jamon. I also had a cake made for those who didn't like the Indian sweets.

  • Party Favors

    Bangles

  • Budget

    $1000

  • What People Ate

    The night started with a 'Chaat Bar'. Chaats are simple to make and can be tailored to each person's taste. Samosas and lime-garlic-masala shrimp were passed. Dinner was chicken curry, mixed bhaji, vegetable biryani, stuffed kulcha and garlic butter naan.

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Party Helpers

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