Party Recap
We celebrated Maddox's 1st Birthday Party, which is also called a Dohl in Korean tradition. Korean First Birthdays are big in our culture, so of course, I had to pull out all the stops. Since mom (me) is a graphic designer, I created all the party materials, which was quite overwhelming since I was already 4 months pregnant with our second. I got the idea to go with the popular children's book, Where the Wild Things Are, because my mom would always call my son, Maddox, "Berry Wild". So Wild Max became Wild Maddox. Enjoy!
Venue: Maggiano's Little Italy, Tysons Galleria
Invitations, Favors, Signs, Party Decor, & Cake: Mari Lee www.etsy.com/shop/OoPaper
Cupcake toppers: www.sugareduptoppers.com/
Photography: Inhar Photography
Party Highlights
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What People Ate
Freshly Baked Ciabatta Rolls *** FIRST COURSE *** Tomato Caprese Calamari Fritte Chopped Salad *** SECOND COURSE *** Rigatoni "D", Chicken, Mushrooms, Marsala Linguine, White Clam Sauce (add $2 per person) Chicken Parmesan *** THIRD COURSE *** Tiramisu Profiteroles, Vanilla Bean Ice Cream, Hot Fudge
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Party Favors
Assorted Candy Bar and Korean Dduk (rice cake)
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Activities / Games
A fortune telling ritual called a Doljabi happens where the child chooses their own fortune.
1 comment
Anisa A wrote:
Hi Mari, Anisa Arsenault, an editor with TheBump.com, here. We'd love to feature your photos in a birthday roundup! You can email [email protected] if you're interested. Thank you!
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