Pucker Up
ByParty Recap
Welcome Spring with a lemon-themed dinner. I used yellow and green linens & fabrics, lemon dishes, lots of real lemons and lovely centerpieces with white stock and lemon slices. Although all the dishes had some lemon in them, it wasn't too overpowering. The buttermilk-lemon panna cotta with candied lemon peel was a hit, but I didn't get a photo.
Party Highlights
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What People Ate
Black Bean Dip w/ chips and Pan-Roasted Marcona Almonds; Caprese Salad with Lemon Vinaigrette; Limocello Shrimp with Coconut Rice; Ina Garten's Lemon Chicken; Roasted Asparagus with Lemon & Feta; Yeast Rolls.
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What People Drank
Wine
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Desserts
Lemon Tartlets; Lemon Cookies and Buttermilk Lemon Panna Cotta w/ Candied Lemon Peel.
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Party Favors
Lemon Sugar Hand Scrub
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