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My client was after the colours black, white and red and she had one request - she wanted me to use the mannequins which I had previously used in my Runway/Catwalk table back in April.
My client had also already chosen her cake, cupcakes, cookies and cake pops and wanted me to add any other desserts I felt would be appropraite for the 1920's theme.
So I decided to add some themed personalised chocolates, elegant black and red macarons and candy which consisted of, sixlets, bon bons, pearl vanilla gumballs and red jaffas.
Black and white pearls, red roses and feathers were used to bring the 1920's era to life on the dessert table.
Overall, the dessert table was very elegant.
Dessert table styling and photography - Events by Nat http://eventsbynat.blogspot.com.au/
Clients own cake, cupcakes,cookies and cake pops - Oh Sugar http://www.oh-sugar.com.au/
Macarons - It's a cake thing (by Jhoanee) http://itsacakething.webs.com/
Paperie - Pretty and Print http://www.prettyandprint.com/home/home.html