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8 comments

  • Juanita C

    Juanita C wrote:

    These are SO cute! How did you get them to stay together?

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    Peggy P wrote:

    Juanita, the tops are 'glued' on the pb cups with a little extra melted chocolate. Very rich (and I don't even want to know how many calories, lol!) but tasty! :o)

  • Melissa I

    Melissa I wrote:

    what did you use as the square part of the cap?

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    Peggy P wrote:

    Melissa, I actually bought a candy mold (was under $2) for these. The 'recipe' used candy squares that were purchased at Cost Plus (I believe). I think it's much more cost efficient if you go with a candy mold. If you don't have a local store, there are lots of places online you can buy molds for pretty cheap. HTH! :o)

  • Haidee S

    Haidee S wrote:

    super adorable!!!! were the squares a mold?

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    Peggy P wrote:

    Haidee, yes I used a candy mold I bought from our local cake shop (under $2). It turned out to be the perfect size & was much less expensive than buying candy squares! :o)

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    Phyllis K wrote:

    What did you use for the base?

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    Peggy P wrote:

    Phyllis, the base is a styrofoam block (bought at the Dollar Tree) that I covered in scrapbook paper. :o)

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