Here's a delicious, moist, airy, and fluffy cake that is infused with lemony Limoncello Italian liqueur. Perfect for any occasion!
Using my grandmother's recipe and only the finest all natural ingredients, including organic lemons, this cake is baked in a bundt pan and then is topped with a nice lemon glaze. This cake is wonderful served just as it is, or make it extra special by topping it with raspberries or many other fresh berries.
Baked fresh for you and sent via USPS Priority Mail. During summer months, shipping cost includes an insulated box and reusable ice pack.
The joy of the Lord is my strength....