I'm so happy to introduce our new baking contributors from across the pond, Rebecca and Rosie, from Honeywell Bakes! I just love having a little British flair on our site. For their first recipe, Rebecca and Rosie are sharing these beautiful jammy dodgers (shortbread cookies filled with jam). Wouldn't they be yummy to serve at Christmas?
Posts in the ‘Recipes’ Category
I love the taste of homemade marshmallows. That's why I'm delighted to share this recipe for homemade chocolate and cinnamon marshmallows that Mindy Cone from Creative Juice developed just for us! These are perfect light and airy pillows of deliciousness that would be perfect in your hot cocoa or just in your mouth.
First the chocolate marshmallows...
I am a chocoholic, if you read my blog you know. It is my one major indulgence.
I'm excited to share my new biscotti recipe! I love savory and sweet together, so I create these biscotti with rosemary from my garden, orange zest, walnuts, and a little bit of sugar. What came out was delicious! And for those of you a little intimidated to try homemade biscotti, let me reassure you, they are simple.
ROSEMARY WALNUT BISCOTTI
Mindy, the baking and entertaining expert behind Creative Juice, made these delicious raspberry shortbread bars and I couldn't help but share!
Take a look at these Mummy Cookie Pops I made for Halloween! It's the first time I worked with fondant and it was much easier than I thought.